![]() ![]() While the pie is cooling, make the salted caramel.Remove from oven and cool slightly in the pan. Bake for 40 to 45 minutes, until the crust is golden and crumble is toasty.Add butter and use a pastry cutter or your hands to cut in the butter until it forms a coarse crumb texture. Add oats, sugar, and flour for the crumb topping to a large clean bowl.Spread filling on top of the crust in an even layer.Make sure to smooth out the crust so it fits into the corners of the pan. Trim the dough that hangs over the edges. Place dough into a half sheet pan, and press up the rimmed edge. On a floured, flat work surface, roll out chilled pie crust into an 18x13-inch rectangle.Add all of the filling ingredients to a large bowl.When ready to bake, preheat oven to 375˚F.Form dough into a ball and wrap tightly with plastic wrap. Use your hands to knead the dough until the flour is fully incorporated and the dough is no longer sticky.Stop adding water when the dough begins to form large clumps. Drizzle over cold water, 1 Tablespoon at a time, bringing the mixture together with your hands. The butter should be pea-sized or smaller. Use a pastry cutter or two forks to cut in the butter until it resembles a coarse meal. To make the pie crust, add flour, salt, and sugar for the crust to a large bowl.That way, you have plenty of opportunity to make each element at different times to stagger during your holiday meal prep. ![]() Add the sauce to a saucepan and reheat over low heat when you are ready to top off your pie.įinally, the filling can be made and covered, then left in the refrigerator for up to 2 hours before you use it. The caramel sauce can also be made ahead of time and refrigerated for at least 2 days ahead of time. There are a few elements of this pie that you can make ahead of time! The crust can be made and kept wrapped up in the fridge for up to 5 days total. Isn’t that so easy?! More apple pie recipes: Apple Pie Old Fashioned / Apple Pie Infused Whiskey / Chocolate Chip Apple Pie Bread Pudding / Easy Individual Bourbon Apple Pies You literally put everything into a saucepan at the same time, whisking it up until it forms a thick sauce. It all gets baked up until everything is golden brown and bubbling. Then top with the filling and the crumb topping. To assemble, spread out that homemade pastry on the bottom of the pan. ![]() When you are ready to assemble and bake, make the eat oat crumb topping. You can even make this element ahead of time if you want! The entire thing comes together in one bowl so it’s super easy! Make FillingĪgain, on the easy train, all the filling ingredients are added to a large bowl. You will need to have at least a couple of hours to chill the pastry crust after you make it so be sure to keep that in mind. How To Make Slab Caramel Apple Pie Make Crust It comes together really easily over medium heat, and isn’t a scary complicated sauce like others you may have run into in the past.įinally, the holy half sheet pan is all you need to bake the pie! You will definitely need some mixing bowls to put together each element of this pie from the crust to the filling to the topping.įor the salted caramel sauce, be sure to have a saucepan and whisk handy. Then you have a salted caramel apple pie of magnificence. All you need to do is line a baking pan with crust, then top it with filling and a crumb topping. Say hello to the best low maintenance pie in the world. Therefore, this year, I’m forgetting about trying and going with what I know. No matter what I do, the crust comes out soggy and breaks or the lattice top looks like a crazy mound of weird… However, I also suck at making pretty apple pies. Pie is the ultimate dessert to me and when it comes to fall, apple pie is KING. It’s so much better than cake, or cupcakes, or candy. So yea, this tends to freak me out a bit and therefore, I start going into overdrive in my planning. There’s a whole lot LESS time until Thanksgiving and all the various parties/gatherings that happy during the holiday months. It’s made to serve a crowd!ĭo you know what totally freaks me out? Seeing people who post how many days until Christmas… Because it’s seriously going to be here before you know it, and you know what that means? Slab Caramel Apple Pie with Salted Caramel Sauce is how you do apple pie, the easy way! With a homemade pastry crust, apple filling, crumb topping, and salted caramel sauce, it’s a dessert that’s perfect for your holiday dinner. Please note this post contains affiliate links. ![]()
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